Testimonials
Couldn't be happier with my purchase from Ginsu Katana. Sharp, well made, lightweight, and a great price. Just what I was looking for.
Really enjoyed the set, they are versatile and each one was sharp enough to cut through cleanly a variety of foods from bread, veggies and meats.
Highly recommend the Heritage Cleaver. It is my go-to knife for nearly everything. So sharp, beautiful Damascus blade, cuts so easily, and is perfect for use on any food. My favorite knife by far. If you're unsure which knife to buy, the Cleaver is absolutely the best!
From the blog
Warming Carrot, Potato and Cabbage Soup for January
Warm up this winter with a hearty carrot, potato, and cabbage soup that's as comforting as it is delicious. Prep...
You don't have to spend a fortune to have chef's quality knives
The quality of your kitchen knives can make all the difference in your cooking experience. Sharp, durable knives not only...
Last Watermelon of the Season Picnic Salad
Here's a fun and fresh Watermelon Salad recipe, to make the most of the last watermelons of the summer season...
Warming Carrot, Potato and Cabbage Soup for January
Warm up this winter with a hearty carrot, potato, and cabbage soup that's as comforting as it is delicious. Prep...
You don't have to spend a fortune to have chef's quality knives
The quality of your kitchen knives can make all the difference in your cooking experience. Sharp, durable knives not only...
Last Watermelon of the Season Picnic Salad
Here's a fun and fresh Watermelon Salad recipe, to make the most of the last watermelons of the summer season...
THE KANJI SYMBOL
Directly translating to strength, this symbol will not only continuously promote this message, and forever honor origins and traditions, but also speak to the true quality of all our knives.